Comestible Journal: Issue 3
The beautiful Issue 3 of Comestible Journal features seasonal recipes, an illustrated guide to local produce, and stories on natural dyeing with mushrooms, cooking classes for underserved communities, and much more.
- 64 pages, 5.25 x 7.75 inches
- Bound in saddle stitch (so it can lay flat on the counter when you're cooking)
- Printed on recycled, FSC-certified paper at a local, Pacific Northwest-based printer